Meatless Monday is quick and easy in the Off The Wheaten Path kitchen, with our Easy Gluten Free Shrimp Pesto Pasta. Using our Dairy Free and Nut Free Pesto recipe, this dish is all homemade and full of flavor.
How to make this Easy Gluten Free Shrimp Pesto Pasta
Pesto and pasta go together like apples and cinnamon. Adding shrimp to the mix was just another way to take this dish from good to great. It was as simple as sautéing some shrimp along with some tomatoes before we added the pasta and the rest of the ingredients.
For our recipe we used our dairy free and nut free pesto recipe, but you could use your favorite gluten free store bought recipe.
What I love about this recipe, is that it is so hard to mess up. Once you’ve gathered a few simple ingredients, you can have dinner for two done is less than thirty minutes.
I don’t know about you, but that is my kind of weeknight meal!