Whole-Moly Guacamole! It’s Avocado Season in Trinidad and it’s the perfect opportunity to make this Easy Gluten Free Vegan Guacamole!
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Easy Homemade Pumpkin Puree
Whip up a batch of this Gluten Free Easy Homemade Pumpkin Puree for all you Pumpkin baking needs. Quick, easy and all natural.
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Gluten Free Bread Crumbs
Don’t throw out your leftover Gluten Free Bread. Save it and create your own gluten free breadcrumbs with this simple and quick recipe.
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Sorrel, Sorrel and more Sorrel
Christmas is without a doubt my favorite time of the year. I love the lights, the feeling in the air that’s different and of course I looooveee the food!! Christmas for me means not only celebrating the brith of Jesus, but also sharing things with friends and family. Baking cookies, making Ponche de Creme (recipe coming soon) and so much more.
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Gluten Free & Dairy Free Pesto
One of my favorite herbs is definitely basil. When weโre choosing what herbs weโre growing for the month, itโs always at the top of my list. The only thing with basil is that we end up with way more than we can use. So what to do with all the extra basil we have? We make a big batch of Gluten Free & Dairy Free Pesto!
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Making Over The Old PB&J
I know I’ve said this before but I have many favorite foods, and among those favorites Peanut Butter and Jelly is right there at the top. There’s just something about the nuttiness of the peanuts and the sweet fruitiness of the jam that calls to me on so many levels.