fbpx
  • When I first left secondary school, my parents had no idea what to do with me. I didn’t have that zeal to go back and do A levels, so the question still remained what to do. I always loved food and cooking so my mother decided that it would be a good idea for me to go study food and beverage. Since then my love affair with food has grown and I still can’t get enough of it.

    Continue Reading
  • I’m sure we all have those memories of our mums cooking us dinner. It’s usually one of our favorite meals, or something we haven’t eaten in a while. Today, for my mum, it was all about how fast I can get dinner on the table. And as a result, she cooked and simple meal, which is still one of my favourites: Curried Chicken, Potato and Channa (Garbanzo), over Coconut Milk Rice. (Just thinking about it makes my mouth water!)

    Continue Reading
  • Ever had one of those recipes that held such happy memories that you just want to relive and reminisce that time of your life? Pineapple upside down cake is one of those for me.

    Continue Reading
  • About six weeks ago, my dad and I decided to fix our home garden. Planting our own food so that it’s healthy and organic. We don’t have much space but I think we’ve made the most of it, building plant troughs out of PVC pipes and mounting them on the wall. 

    Continue Reading
  • This is the post excerpt.

    Continue Reading
1 33 34 35