Enjoy a Taste of East India with these easy and delicious Saheena Bites! A blend of Dasheen Bush or Taro Leaves in a batter that is deep fried and served with chutney. It's like having a party in your mouth!
If you're like me, the hardest part of gluten free eating is breakfast. And sometimes, you want something fresh, homemade and delicious, not out of the freezer section of the grocery store (which is where most of the gluten free breads can be found.) But as you know most gluten free breads or similar items [...]
These wraps are quick, easy and delicious. Made without milk, tapioca and coconut they are Gluten-free, paleo and candida friendly. They're perfect for breakfast, lunch, dinner or even as a light snack. I hope you enjoy them as much as I do! Here's the recipe: Ingredients: 3/4 cup tapioca flour 1/4 cup coconut flour 1/4 [...]