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Category posts: recipes

Banana Poppyseed Muffins

in recipes

Happy October my Gluten Free Foodies! It’s a new month and that means it’s an opportunity for new beginnings. And we’re off to a great start with my three month visit to Calgary!

It’s sooooo exciting! There’s so much to see, do and of course create. I have so many recipes in my head and ideas that I had to start writing them down before they all disappeared. And on that has been rolling around in my head for quite some time are these Gluten Free Banana Poppy Seed Muffins.

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Coconut Oil Puffs

Happy July! It’s the first day of the month and that calls for a new recipe! And I’ve got the perfect one for you to try and get your fingers wet in the land of gluten free baking. It’s my Gluten Free Coconut Oil Puff or Choux Pastry and it’s more commonly know. In Trinidad these are a real treat for breakfast of snack, stuffed with chicken salad, cheese paste or tuna paste, and it’s something that’s always on our menu.

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Black Forest Cupcakes

For as long as I can remember, Black Forest Cake was always around for Birthday’s and special occasions. It was the one thing you knew would be on the menu and up to this day, that tradition hasn’t changed. We still desire the flavors of Black Forest Cake and the specialness surrounding it.

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Easy Cheesecake Bars

One of my absolute favorite desserts has always been cheesecake! There’s just something about the crunchiness of the crust paired with the creaminess of the sweet cream cheese on top that gets me every time.

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Red Velvet Cake

Can you believe Mother’s Day is right around the corner? To me it was just Easter a couple of weeks ago and we were dreaming of Carrot Cake.

But as the saying goes, time waits on no one, so it’s down to the wire and were thinking up desserts for our Mother’s Day Menu. And I think we’ve got the perfect one with this Gluten Free Red Velvet Cake!

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