Happy October my Gluten Free Foodies! It’s a new month and that means it’s an opportunity for new beginnings. And we’re off to a great start with my three month visit to Calgary!

It’s sooooo exciting! There’s so much to see, do and of course create. I have so many recipes in my head and ideas that I had to start writing them down before they all disappeared. And on that has been rolling around in my head for quite some time are these Gluten Free Banana Poppy Seed Muffins.