A Path of Eating…Clean and Gluten Free.
Filled with recipes, tips and tricks to easy, delicious and affordable Gluten Free and clean eating. I’m recreating some traditional recipes, while creating new ones and adapting existing ones. We may not always get it right, but were going to keep on trying until we do!
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Continue ReadingA great alternative to dairy milk, our homemade gluten free oat milk is easy to make and works a a great substitute in your recipes.
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Continue ReadingPumpkin Spice and all things nice shine in these chewy and yummy gluten free chocolate chip cookies. Dairy free option too!
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Continue ReadingEnjoy the flavours of fall no matter where you are in the world with this Easy Homemade Pumpkin Spice Blend.
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Continue ReadingChocolate mousse get a healthy, gluten free and skinny makeover with these Easy Gluten Free Chocolate Avocado Mousse Cups.
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Continue ReadingGet your ice cream and cheesecake fix with these Gluten Free Cheesecake Ice Cream Cups. Choose your own topping with a grain free option too!
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Continue ReadingThese caribbean fritters get a gluten free remake with our Gluten Free Salt Fish Accra. Served with mango chutney or tamarind sauce.