• Mushroom & Kale Stuffed Squash

    March 23, 2018 offthewheatenpathtt

    If you’re looking for a meatless dish to add to your collection, this is the one for you! Yummy healthy and delish, it’s so good they won’t even know is Gluten Free and missing the meat!

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  • Slow Cooker Teriyaki Chicken

    February 5, 2018 offthewheatenpathtt

    Like I’ve said before, some girls collect shoes, I collect appliances, and handbags. Because, let’s admit it, what girl doesn’t love a good handbag. But anyways, as I was saying, I collect appliances and my latest addition is my Slow Cooker! So far this is one of my favs!! And of course, I couldn’t just get a plain old black or grey, I got a teal striped one from Black + Decker.

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  • Arrowroot Coconut Wraps

    November 26, 2017 offthewheatenpathtt

    When my Friends at Bobs Red Mill Trinidad asked me to create a recipe using Arrowroot, I must admit I was stumped for a second. Mostly I use Arrowroot to bind my burgers, thicken my soups and as a flour in my blends, but never as the main ingredient. So what’s a girl to do!?!? Troll Pinterest! (lol…my place of inspiration) Sigh…But that didn’t help much and I had to go back to my recipe drawing board and think again.…

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  • Spicy Lentil Soup! V+GF

    November 20, 2017 offthewheatenpathtt

    Our of all the beans and peas lentils is definitely my favorite hands down. Growing up, my mum used to cook this for us at least once a week. Made with a combo of vegetables, and cooked down until nice and thick. I always stole a bowl before anyone else got to it. And once there was leftovers I always added some water and made soup.

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  • Pesto Chicken Meatballs

    November 16, 2017 offthewheatenpathtt

    I must say, out of all the plants and herbs we grow, basil has to be the easiest and the one that grows the most. It feels like almost every week there’s tons of basil on the counter and there’s just so much basil you can eat in one week. So what’s a girl to do?!?!? Make Pesto!!!

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  • Gluten Free Hamburger Helper Remake

    September 11, 2017 offthewheatenpathtt

    I must say that I have fond memories of Hamburger Helper. There was just something about the way the meat and the pasta came together with that creamy sauce in one bowl that made it taste oh sooo good and easy to make. But of course foods such as hamburger helper and the lot are now but a distant memory since becoming gluten intolerant.

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