Try this delicious alternative to Pimento Cheese! A simple but delicious combination, Cheese paste is something that is well known in Trinidad and the Caribbean.
Christmas in Trinidad would not be the same without a glass of Ponche de Creme to sip on, also know as Eggnog. Rich and creamy with a boozy rum kick!
A Gluten Free Cookbook Like No Other! Trini Melee is filled with recipes for Gluten Free eaters asll with a Trinidadian and Caribbean spin!
Naturally gluten free and delicious our Roasted Eggplant or Baigan Choka is a great easy dish to make and it’s full of flavour.
Enjoy a Taste of East India with these easy and delicious Saheena Bites! A blend of Dasheen Bush or Taro Leaves in a batter that is deep fried and served with chutney. It’s like having a party in your mouth!
Add these quick, simple and delicious gluten free turkey breakfast sausages to your breakfast plate. Grain free and Paleo too!