Happy Easter! Well at least it will be in about a week, and we’re celebrating by sharing 10 Gluten Free Recipes to Celebrate Easter & Spring.
I love the Easter season, it closes off our Lenten season, and it is a time when we break out the yummy sweet treats and savoury dishes to celebrate the long weekend. Easter also coincides with the beginning of spring, so it is also a great time to break out our citrus recipes and create some yummy desserts.
What does our list of Gluten Free Recipes to Celebrate Easter look like?
I love to bake so it’s no surprise that our Gluten Free Easter Recipes consists mostly of baking recipes. But we’ve also added in a few savoury and a cocktail. It includes recipes such as our Prosecco Mimosas, NEW Lemon Baked Donuts & one of my favourites Coconut Carrot Cake.
And although we aren’t Easter Bruch people in our house some of the recipes on the list are perfect for brunch, like our Coconut Oil Puff Shells paired with Cheese Paste. YUMMY!
Plus to record all of our recipes, we created a NEW fun and festive recipe journal with a chic lemon design (cause who doesn’t love lemons at Easter & Spring) to record all our new recipes.
If you think the carrot cake is delish, wait until you try this Gluten Free Hummingbird Cake. Nuts, Banana, Pineapple and more, make this cake decadent with every bite!
This Lemon Bundt cake is sure to be a show stopper, and a crowd pleaser. Don't have a bundt pan? Bake it as a loaf or cupcakes and add your favourite buttercream.
Enjoy the flavours of orange and cream, with a hint of vanilla in these Easy Gluten Free Orange and Cream Cookie Cups. An easy & delcious gluten free treat!