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Gluten Free

  • Let’s Go to China!!!

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    Italian is in my heart, but Chinese is in my blood. And when I comes to choosing between my two favorite cuisines it’s nearly impossible. But who says I have to choose?! And who says it can’t be gluten Free?!

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  • Roasted Red Pepper Pasta

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    There’s nothing like curling up with a bowl of pasta, covered in sauce on a rainy afternoon. I love the rain, and this rainy season has been a very wet one, so Saturday afternoons have become about curling up with a warm bowl of pasta, while watching a movie or…

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  • Cauli-Turkey Shepherds Pie

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    When the garden gives you cauliflower, you make Cauli-Turkey shepherds pie! This weekend after months of waiting we finally picked our cauliflower. I must say, compared to what we get in the green grocers, it was white, huge and definitely had a look that was all its own. So, it…

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  • Spaghetti, Zucchetti

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    Some girls collect shoes, others collect clothes, I collect kitchen tools. And of course handbags!!! What kind of girl would I be if I didn’t have at least one fashion fav. But I can honestly say that I have a special place in my heart for all things kitchen. And…

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  • Creamy, Cream Free Mushroom Soup

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    When the weather outside is frightful, a bowl of cream of mushroom soup is most delightful. But of course, cream is a no no and what would cream of mushroom soup be without the cream.

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  • It’s Gnocchi Time!

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    Italian is one of my favorite types of cuisine, and this Gluten Free Gnocchi really hits the spot. So easy and delicious it tastes just like the real thing and takes you on a trip to Italy without ever leaving the country.

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