Coffee and Chocolate…one of the greatest flavor combos of all time. I love coffee and I loveee chocolate, so the only thing that I think to make it even better is to add a little Tequila in the mix. And the results are amazing!! Introducing our Cafe Patron Chocolate Cupcakes!!
What would Good Friday and Easter be with out Hot Cross Buns in the mix! For the past 2 years I haven’t been able to enjoy one of those sweet, spiced fill buns that I love so much, but this year I made it a mission to make them gluten free and we have a winner!
If you know me, I’m not a full on, eat doubles everyday kind of person (unlike my family), but every now and then I do enjoy a good doubles, and since going gluten free I haven’t been able to enjoy it. But no more!! May I present to you my GF Doubles Bara!
What do you do when you’ve got loads of banana leftover? You make Banana Bread!! And we’ve got a super easy one that requires only one bowl, and a few ingredients that I’m sure you’ve got in the pantry!
It’s dry season here in Trinidad and the air is a real mess. With the Sahara dust and the dust from the dried grass and shrubs my allergies are taking a real beating. And when I’m feeling under the weather, there’s nothing that works better to easy my symptoms and give me a boost that a bowl of soup.
