Add an apple, a little cinnamon, a dash of love and a whole lot of goodness…what do you get?!?!? This absolutely delicious, healthy, vegan Upside Down Apple Loaf!
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Continue ReadingCan you believe it…2017 is almost over and 2018 is on the horizon. And what a year it has been!!! 8 months ago I never would’ve dreamt I would end up here, writing a New Years greeting to all you GF foodie friends out there and sharing a recipe to…
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Continue ReadingWhat do you get when you combine Lemon, Basil and Cream Cheese with a dash of sweetness!?! It’s a new recipe for my GF Lemon Sponge Loaf with Basil Cream Cheese Frosting! The combo of flavours are so delicious it with shock you!
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Continue ReadingCan you believe it! There is only 6 days left until Christmas and I feel like there is so much left to do with so little time left. But I think I’ve got most of my gifts sorted out and for those last minute gifts I’ve got these easy GF…
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Continue ReadingWhen I tell people how much I love Brussel Sprouts, I often get this look from them, almost as if they’re saying “are you crazy!” But my answer is yes!! I’m crazy for Brussel Sprouts! They are in my top 10 favourite vegetables and they are not leaving there anytime…
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Continue ReadingI know I’ve said this before, but breakfast is one of the hardest things to find when you’re on a gluten free and healthy diet. Everywhere you turn there’s toast, or bagels, or some gluten full something that you can’t eat. And of course there is pancakes, one of my…
